Foods and meats are cooked on the grill with either direct or indirect heat. Once you master the techniques, you can grill almost any kind of meat, poultry, or fish, plus an amazing array of vegetables, appetizers, and baked items.
Buying and Cooking your own chicken at home can be fun and rewarding. Here are some easy and quick tips for you to keep in mind as you get going...
* Use a meat thermometer to check the internal temperature to make sure all meats are cooked thoroughly.
* Food should be ready early so people don t have to wait for it to come off the grill.
* If you have a hard time in telling whether your chicken is almost cooked, you could purchase a meat thermometer.
* Be sure all utensils, plates, and cooking surfaces are clean, and your hands are washed well before and after handling raw chicken.
* Grilling marinated chicken can really give you a perfect meal.
* You'll need a nice set of utensils that are well suited for grilling.
* Meat should be refrigerated immediately when you get home, in the coldest part of the refrigerator or in the meat compartment.
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