Delicious grilled chicken is a versatile summertime favorite. It can be simply seasoned lightly and grilled, grilled with a sauce for spicy barbecued chicken, or skillfully seasoned and marinated according to a gourmet recipe.
With all of these handy tips, perfectly grilled chicken is right around the corner.
* One of the best kept secrets of barbequing chicken is to lower the heat and wait until it's almost completely cooked before adding any sauces.
* In order to keep your chicken moist you can baste it constantly over a slow heat with apple juice.
* Keep your grill rack high off the heat, so flare ups don't reach the meat
* To speed grilling or broiling time, partially cook the chicken in the microwave first.
* Never re-use marinades that have come in contact with raw chicken.
* Grilling marinated chicken is good way to have a delicious meal.
* To decrease heat, raise the cooking grid or sprinkle coals with a little water.
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